Cucumbers and Gherkins(E-könyv)
Cucumbers and Gherkins
(E-könyv)
Szállítás:
Azonnal
Elérhető nálunk:
.ePub formátumban
Korábbi ár:
307 Ft
Borító ár:
307 Ft
Rendeléskor fizetendő online ár:
292 Ft
Cucumbers and gherkins are a group of cucurbitaceous vegetables that are mainly used as salad vegetables. Cucumbers are large fruits while gherkins are small fruits. Scientific name of cucumber is Cucumis sativus. Gherkins are known as ‘small cucumbers’ as it belongs to the same family as cucumber and its scientific name is same as that of cucumber i.e.
Leírás
Raktári kód:
195608
ISBN:
6610000289011
EAN:
6610000289011
Gyártó kód:
22617
Megjelenés:
2021.
Oldalszám:
44
Nyelv:
angol
Cucumbers and gherkins are a group of cucurbitaceous vegetables that are mainly used as salad vegetables. Cucumbers are large fruits while gherkins are small fruits. Scientific name of cucumber is Cucumis sativus. Gherkins are known as ‘small cucumbers’ as it belongs to the same family as cucumber and its scientific name is same as that of cucumber i.e. Cucumis sativus, but cultivar is different.
Cucumbers: Cucumbers are mainly used as summer season salad vegetables. Cucumber fruits have cooling and strengthening properties and also capable of quenching thirst during summer months.
Gherkins: Gherkins are small, prickly, cylindrical green fruits which are with thin green rinds and white flesh. Small immature fruits of gherkins are used for pickling and hence it is commonly called as ‘pickling cucumbers’.
Cucumbers: Cucumbers are mainly used as summer season salad vegetables. Cucumber fruits have cooling and strengthening properties and also capable of quenching thirst during summer months.
Gherkins: Gherkins are small, prickly, cylindrical green fruits which are with thin green rinds and white flesh. Small immature fruits of gherkins are used for pickling and hence it is commonly called as ‘pickling cucumbers’.
Vélemények
